Amigo no plate saved again?

^     

'Chandeleur' Time in France = Crêpes made home !!!!

 

 

Yeah, i know, it was the first one...and i had the heavy hand with sugar

yummyyy    - homemade crepes&pizza are    

Home made it's always better

So those giant ribs i posted before was only the half of it. 

Yesterday we had the other half 

 

  

Share the wealth man!

Interesting link I found a moment ago.  I forgot where we were all talking about chocolate, so I'm posting it here.

 

http://startpage.lenovo.com/news/read/category/health/hashtag/News/article/afp-nestle_usa_strips_artificial_bits_from_chocolate_c-afp

Makes you ask: "Why put them there in the first place!?"

 

Nice article hun thank you for the share

You're welcome.  It was interesting to read. Exactly. 

 

Russian Army meals.  Cheap food, more worthy of prisoners.

 

http://englishrussia.com/2014/08/01/army-meals-2014/

 

Breakfast, Lunch, Dinner, and 'Special Fridays'

 

1. Breakfast: Bread and oatmeal, plus a hot dog

 

2. lunch:  Bread, cucumber salad, kasha, vegetable soup

 

3. Dinner: Bread and gruel

 

4. Special Friday: Bread, dumplings, 1 boiled egg

 

A homemade pizza is always a desire for me and for many others though....        

^      I WANT a slice of it Eleni 

I want a slice too!! 

^ Me first

Eleni start sharing!

I tried my hand at making pho for the first time, and am pretty pleased with the results! 

Duck broth made from scratch, with duck meat, tofu, bean sprouts, bok choy, Enokitak mushrooms, roasted garlic and grandma's hot sauce!

^ I shouldn't be hungry at this hour...! 

And excuse the ignorance, but what's bok choy?

I LOVE PHO! That looks amazing tood...now share!

It's a type of leafy green. Some people call it Chinese cabbage? It's a little bit bitter and really crunchy! 

 

I made a big pot and bought a whole duck. Plenty to go around.