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6 hours ago, ILUVAdrianaLima said:

Not looking forward to later on :ninja:

Is the tentacle monster coming for you?

 

You started it.

On 12/13/2015 at 1:02 PM, Prettyphile said:

Waiting for Limer/Dave/SB to be jelly. I got the list of Pheno baked x-mas treats I'm getting this year.  My diabetic coma will be swift... :rofl:

 

Almond rocha
Peanut brittle
Peppermint bark
Butter tarts
Pecan tarts
Rum balls
Peanut butter balls
Shortbread
Candy cane brownies
Rice crispie squares. Maybe
Candy cane kiss sugar cookie bars
Macadamia nut white chocolate truffles
Snowball cookie
Eggnog cinnamon rolls
Almond coconut fudge
Eggnog meltaways

NEWLY ADDED: Cream cheese stuffed red velvet cookies with a white chocolate drizzle

 

Peanut brittle - cooling

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1 down, 15 to go.

 

Screw them, I'm jelly too! I do not know what a butter tart is though.  I'd love to know what a snowball cookie is. 
The Almond coconut fudge sounds like heaven too. 

Pheno is a goddess with sweets. 

Ripping my hair out because my computer issues have outsmarted me. :angry:

@CandleVixen

 

Snowball Cookies

 

Butter Tarts

N0g4jup.jpg

@Stormbringer

 

Quote

Rum balls are a truffle-like confection of sweet, dense cake or biscuit material flavoured with chocolate and rum. They are roughly the size of a golf ball and often coated in chocolate sprinkles, desiccated coconut, orcocoa. As their name implies, these cookies contain rum. Because they are not baked, the alcohol flavour and kick are not lost during baking. This cookie is especially popular during the holiday season.

 

Danish Rumball:

 

ZOrmjP7.jpg

 

When they're made right they're amazing.

 

Or if they're frozen and you bite into them before they thaw it's like heaven.

Wtf that looks poop. I am about to fall asleep sleep.

10 hours ago, jj3 said:

D6z9GjDN.gif

:nicole::nicole::nicole:

On 2015. 12. 13. at 8:02 PM, Prettyphile said:

...

 

Almond rocha

...

 

I have no idea what this can be... it should be like Coco Rocha

Sleepy :sleeping:

2 hours ago, Prettyphile said:

It's a chocolate-covered, almond butter crunch, hard toffee with a coating of ground almonds.

 

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I've broken my fair share of teeth on these through the years, yet I still get some from time to time. 

 

Celebrating! Exams are done! :chicken: 

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