
Everything posted by Stromboli1
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The "What Are You Thinking About Right Now?" PIP
- Clara Alonso
- Pauline Tantot
- The Angels
- The "What Are You Thinking About Right Now?" PIP
It's crazy how the shootings in Chicago get very little to no news and political outcry, but these mass shootings do. The Chicago statistics are crazy. Don't get me wrong as both things are terrible though.- Food
Whoa! So you can't eat mirepoux based foods which is a lot?- Food
Bell pepper too?- Food
There's the problems. You have to cooked the meat yourself that way you can marinade or season to your liking and sautee your vegetables. If you don't want to do those; try a spicy balsamic glaze, sweet & spicy, and sweet & sour sauces that are homemade.- Food
I assume those are premade?- Food
I like Torchy's diablo sauce. As for a spice it's cayenne pepper. I'm really not a fan of hot sauces for their taste, just the heat. I'd rather put grilled, sauteed, smoked, or raw chili peppers on my food than hot sauce. Probably can make a better hot sauce on your own than buying them.- The Official Victoria's Secret Thread
VS trying to out woke SI.- Best Sports Illustrated Photoshoot (so far);
Esti Ginzburg Tanya Mityushina Jessica Gomes Genevieve Morton- The "What Are You Thinking About Right Now?" PIP
Authoritarianism disguised as Democratic socialism.- The "What Are You Thinking About Right Now?" PIP
VS trying to out woke SI. I hope it works out for them.- Food
- Jessica Clements
- Desire Cordero
- Nicola Cavanis
- Clarissa Bowers
- The "What Are You Thinking About Right Now?" PIP
The future of America!- Food
Garlic, salt, pepper, olive oil, soy sauce, fresh citrus juice, and sliced chili peppers if you want some heat. You have to prep the meat besides all that stuff. Wash, tenderize, marinade over night in the refrigerator, and leave the meat out for an hour before you grill it. For really juicy meat grill on each side for 3-5 minutes depending on thickness and finish off in a 400 degree oven for 10 minutes.- The Angels
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- Clara Alonso