Lyon
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Everything posted by Lyon
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Pretty good I would use some other ingredients next time, maybe a chinese style what do you think?
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haha, I just followed the recipe on the package lol
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My 10000th post dedicated to my favourite thread Lyon's style Tortilla Sorry for the shitty quality photo
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Having takeaway Yeung Chow fried rice for lunch right now
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@D, you may check this page, someone talks about candy and coconut wrap http://gourmettraveller88.com/2009/11/10/cheapnchiceatshkpart2/ Actually the coconut candy inside is quite sticky, it would stick to the molar lol
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^ Joe you stalk everyone
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Looks like Thai food
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The last one looks like taiwanese pineapple cake, I guess most of you must have heard it
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Don't think Lyon is that stalk-worthy lol
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I'll post more later Compare to Egg Tart, egglette is a little underatted but for most of the hk people, egglette is more representative
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Yeah, snack time Here are some traditional Chinese snacks Ding Ding Candy Dragon's beard candy Eggette Put Chai Ko Candy and Coconut Wrap Fried Chestnuts Sachima Maltose with biscuits This is only a part of trad Chinese snack
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Serious! Why Lyon?
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Is that a raw celery or cooked? Didn't know celery could be snack And with peanut butter on, well....
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Just searched what Ants on a log is and this is co cute (Your pic is too tiny ) I wonder how it tastes
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Another two Grandma’s Braised Pork Belly (Shanghai) Ants in Trees (Sichuan)
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I said scary because swamp eel is much thinner and yellow unlike unagi, it looks like earthworm
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I like stir fry swamp eel better Unagi is sweet and soft but stir fry swamp eel has a lovely texture, it is firm and elastic Seems you really like steak Do you cook steak yourself?
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Pork with Garlic Sauce (From Sichuan)
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Anyone missing me here? I'm gonna show you a scary Chinese dish this time (It might look scary but this is really delicious ) Stir fry swamp eels The best dish made with eel I think.... Originally from Jiangnan of China. Enjoy
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I haven't checked the calendar more than a week and fortunately I didn't miss your B-day (They don't show Today's Bday anymore :( ) Happy Birthday Lay!
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How about your fave sauce list? BBQ ? Tartar ? Thousand Island dressing ..... ?
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